Unibroue Seigneuriale Unibroue Seigneuriale
COUNTRY
TYPE, FEATURES
• Ale, top fermentation, brown
Year of creation (recipe age)
• 1995 (26)
STYLES
- •
- Foam
- •
- Carbonization
- •
- Maltiness
- •
- Bitterness
- •
- Hoppiness
- • Water
- • Barley malt
- • Hors
- • Ale yeast
- • small bottle (10-13 Oz)
- • big bottle (21-40 Oz)
BJST - 2015
AHA - Beer Style
RateBeer Styles
TESTE-O-METER
AROMA
TASTE
MOUTHL
COLOR
• rubi brown • 15 SRM (Standard Reference Method)
PORCIÓN
• 8-12 ℃ • Tumbler • Trappist glass • Tulip
APPETIZER
DESCRIPTION OF PRODUCT
This beer was initially brewed by the now defunct Seigneuriale brewery in Boucherville. Unibroue decided to revive it in 2012, in honour of its name and unique recipe.
The "Régime Seigneurial" flourished in New France until the mid-nineteenth century. In 1667, Pierre Boucher, Sieur de Grosbois, established a seigneurie in Boucherville on the South Shore of Montreal. The last three seigneurs resided in the sumptuous François Pierre Boucher manor of Boucherville, which was built in the 1750s and declared a historical monument in 1974. This ale is dedicated to these ancestral roots.
AVAILABILITY
CERTIFICATION - n/a
AWARDS, PRIZES, MEDALS
• World Beer Awards (London, UK)
2013 - 2013
• World Beer Championship, Chicago Beverage Testing Institute
2006 - 2005
• World Beer Championship, Chicago Beverage Testing Institute
2013
• Canadian Brewing Awards
2013
PROPERTY
INGREDIENTS
SHELF LIFE - n/a
FORMAT
(UPC-A и UPC-E) BARCODE
• 056910777013


References to resources with additional information
THE WEBSITE
SOURCES / REVIEWS / RATINGS
- Unibroue Seigneuriale • RateBeer
- Seigneuriale | Unibroue | BeerAdvocate
- _Unibroue Seigneuriale (2017) - BeerCrank.ca