Stewart  First World Problems :: beer :: Br-info.beer :: en


Stewart First World Problems Stewart Brewing   First World Problems

COUNTRY

TYPE, FEATURES

• Ale,   top fermentation,   light,   craft

STYLES

TESTE-O-METER

  • • dedededede - Foam
  • • dedededede - Awesomeness
  • • dedededede - Strength
  • • dedededede - Fruitiness
  • • dedededede - Maltiness
  • • dedededede - Hoppiness
  • • dedededede - Yeastness

AROMA

TASTE

MOUTHL - n/a

COLOR

  • pale amber

PORCIÓN

  • 12-14 ℃   • Shaker   • English pint

APPETIZER

DESCRIPTION OF PRODUCT

 First World Problems pours deep straw with a huge off-white head and lots of lacing. The nose is an intriguing blend of New World hops and fruity/phenolic yeast esters from its unique Belgian yeast strain. The taste is medium to light-bodied, with an assertive bitterness. Hops dominate but fruit from the yeast can be picked up and the malt backbone is interesting with the addition of malted rye.

AVAILABILITY

CERTIFICATION - n/a

AWARDS, PRIZES, MEDALS

• UK Winner - Speciality Beer - World Beer Awards 2018
• Bronze - International Beer Challenge 2018
• Bronze - London Beer Competition 2018
• Gold - UK Belgium Style Ale - World Beer Awards 2017
• Silver - Experimental Beers - International Beer Challenge 2017
• Bronze - Small Pack Speciality Beers - SIBA Awards 2016
• Gold - UK Speciality Beer - World Beer Awards 2015

PROPERTY

INGREDIENTS

SHELF LIFE - n/a

FORMAT

  • • small bottle (10-13 Oz)
  • • standard bottle (14-20 Oz)
  • • draft

(UPC-A и UPC-E) BARCODE - n/a

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